Free
With the purchase of this machine
Free
With the purchase of this machine
Palais des Thés
Rooibos Tea Palais des Thés Rooibos des Vahinés x 20 Tea Bags
- Flavoured Rooibos
- With Vanilla & Almond
- Caffeine-Free
- 1 Box of 20 Tea Bags
Description
Rooibos des Vahinés by Palais des Thés offers a soothing evening treat with its delightful blend of vanilla and almond flavours, perfectly complementing the naturally sweet taste of rooibos. This caffeine-free infusion comes in a box of 20 individually wrapped tea bags, ideal for a comforting moment of relaxation.
Rooibos
Almond
Vanilla
Decaffeinated tea
Flavoured tea or herbal tea
A Distinctive Fusion of Vanilla and Almond Flavours
Palais des Thés was formed when 50 discerning tea drinkers decided to create their own business. In order to guarantee the freshness and quality of their teas, they source them directly from the plantations.
Their frequent visits to the plantations and their fostering of lasting relationships with suppliers, not only allows Palais des Thés to bring you the best quality products and share their travels and experiences, it also ensures the effective management of environmental problems, plantation working conditions and their fair trade policy.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
