Free
With the purchase of this machine
Free
With the purchase of this machine
Nescafe Dolce Gusto Neo
NEO Nescafe® Dolce Gusto® pods Hot Chocolate x 12
- Box of 12 Hot Chocolate Pods
- Smooth and Creamy
- Compostable Pods
- For Neo Dolce Gusto® Machines
Description
Indulge in a rich and creamy hot chocolate topped with a delicate milk foam, crafted effortlessly at home using these pods designed for your Neo KP850110 machine. Perfect for chocolate lovers seeking a comforting and aromatic treat.
Balanced
Hot chocolate
Hot chocolate
Rich and Velvety Hot Chocolate Experience
Neo: The Dolce Gusto Recyclable Capsules
If you appreciate a great cup of coffee but also care about the environment, these pods are an excellent choice. They are fully recyclable, allowing you to dispose of them responsibly in your garden compost, local compost facilities, or organic waste bins. Enjoy your hot chocolate with peace of mind, knowing you’re making a sustainable choice.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
