Free
With the purchase of this machine
Free
With the purchase of this machine
Monbana
Monbana Strawberry Milkshake Powder Frappé - 1kg
- Strawberry Flavour
- Perfect for Milkshake and Frappé Drinks
- Easy te Prepare
- Box of 1kg
Description
Experience the delightful taste of Monbana’s Strawberry Milkshake Powder, a quick and easy way to create a refreshing strawberry-flavoured drink. This 1kg pack offers plenty to share and enjoy at any time.
Red berries
Rich and sweet
Frappé
Frappé
A Strawberry Milkshake drink perfect for the whole family
Experience the delight of Monbana’s 1kg Strawberry Milkshake powder, designed for effortless preparation and generous servings. This delicious Strawberry Frappé can be savoured chilled or topped with whipped cream, making it an ideal treat for all ages—whether adults, children, friends, or family. Ready in moments, it brings a refreshing and tasty drink to any occasion.
How to Make Your Monbana Strawberry Frappé Drink
Like all instant beverages, Monbana’s Strawberry Frappé is incredibly quick and simple to prepare. Just fill a tall glass with ice cubes and milk, leaving about two centimetres from the top. Blend this with two spoonfuls of the powder for around twenty seconds, then pour the creamy milkshake back into your glass. Serve with a straw and enhance the experience by adding a few toppings from https://www.maxicoffee.com/topping-coulis-sauce-c-119_1353_128.html for an extra touch of indulgence.
Monbana is a family business which has been operating since 1934.
Over three generations, the company has been able to grow and develop while maintaining their spirit of "craftsmanship".
Thanks to its two production sites in France and its own plantations, Monbana showcases its love for chocolate through its drinks, cakes and chocolate bars. Monbana
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
