Free
With the purchase of this machine
Free
With the purchase of this machine
Weiss
Maison Weiss Christmas Orange and Cinnamon Dark Chocolate Bar - 90g
- Christmas chocolate
- Contents: 90 g
- 67% cocoa
- Dark chocolate with orange and cinnamon
- Bonus: limited edition
Description
Enjoy this exquisite 90g dark chocolate bar from Weiss, beautifully adorned in festive colours and infused with warming cinnamon and zesty orange flavours.
Dark chocolate
Savour the festive blend of orange and cinnamon in this luxurious Christmas dark chocolate bar
Maison Weiss presents a limited-edition 90 g dark chocolate bar infused with the festive flavours of cinnamon and orange. This smooth and richly indulgent treat perfectly balances the zesty brightness of orange with the warm spice of cinnamon, creating a timeless seasonal favourite. Crafted with high-quality ingredients, it offers a luxurious taste experience that captures the spirit of the holidays. Please note, it may contain traces of milk, eggs, sesame, and nuts.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
