Name: Lucaffè 'Classic' coffee beans - 1kg
Brand: Lucaffé
SKU: 838
Price: 23.9 EUR
Availability: InStock

Father's day: Spend 49€ for 10% off a wide selection with EUFATHER26 *From 1st to 23rd of june

Father's Day: Spend 49€ for 10% off a wide selection with EUFATHER26 until 23/06

AccueilCoffee BeansAll Coffee Beans

$Lucaffè \'Classic\' coffee beans - 1kg$

80% Arabica/20% Robusta
Very strong coffee for a typical Italian espresso!
Roasted in Italy - Dark roast
1kg coffee beans

23^€90

0^€17/tasse23^€90/kg

Prix de comparaison : 34^€50

Prix de vente conseillé par la marque ou le fournisseur. En savoir plus

Available

250g

1kg

+ -

In stock, dispatched within 48h

En savoir plus sur ce café en grains Lucaffé :

Lucaffè 'Classic' coffee beans: perhaps the most famous coffee in Italy! It is known for hitting just the right intensity! 80% Arabica & 20% Robusta. For a very strong authentic Italian espresso. Pack of 1kg coffee beans.

Key Facts

Variety

Arabica & Robusta
Designation

Blend
Roasting

Italy

Roast Type - Dark

Pronounced acidity & terroir aromas

Pronounced bitterness & roasting aromas

Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group - Citrus

Dominant note

Citrus

Secondary note

Spices

Tasting notes :

Nectarine
Sweet spices
Candied orange

N.B.: This is not a flavored coffee but notes noted during tasting

How to choose my coffee’s aromatic group? Discover the flavour wheel

Traditional Coffee - Classic

Score < 80

Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.

Classic Coffee : There is generally a lack of information about the traceability of these coffees. They are often mass-market products and are easily accessible. The composition of these coffees can vary from 100% Arabica to over 20% Robusta.

Why does a high score guarantee a better cup result? Learn more

Lucaffè

Lucaffè roasts and packs its coffees at its roasting facility in Carpenedolo, Italy. Luca Venturelli (roasting founder) tests and approves all new coffees himself : a guarantee of quality for a refined cup of coffee with a perfect balance of flavours.