This duo pack of coffee beans from L'Or offers you a sensory exploration of two iconic terroirs. Terres d'Afrique reveals a marked intensity and spicy notes, ideal for lovers of strong coffee. In contrast, Terres d'Amazonie seduces with its roundness, rich aromas and finesse on the palate. Due to their dark roast, they will quickly become a staple in your coffee routine. With this 2×500g discovery pack, enjoy a complete experience at home and explore the aromatic nuances of two continents. A wonderful way to rediscover the richness of L'Or's expertise.
Traditional Coffee - Superior Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.
Superior Coffee : These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)
This L'Or coffee beans pack of 1kg (2×500g) is designed to let you discover two of the brand’s finest blends in an accessible and convenient format.
It’s the ideal option if you love variety or wish to offer a truly memorable coffee gift. The Terres d’Afrique coffee beans reveal powerful, full-bodied notes, while the Terres d’Amazonie coffee beans offer a softer, fruitier profile. Perfect for espresso, this duo invites you to explore the diversity of L'Or coffee beans while maintaining an excellent discovery-to-quality ratio.
Give in to this irresistible duo of renowned coffee beans – add them to your basket now. Discover all our other coffee beans.
Embark on a true sensory journey with this L'Or coffee beans pack, featuring two exceptional origins: Terres d’Afrique and Terres d’Amazonie.
Each reveals the richness of its land: Africa with an intense, spicy coffee beans and Amazonia with a smoother, rounder cup. Both are made from 100% Arabica beans carefully selected to deliver a balanced, aromatic, and refined experience in every sip.
This L'Or single-origin coffee beans pack is perfect for curious enthusiasts and seasoned coffee lovers alike, eager to discover new flavours and aromas.
