The private sale has just ended.
The price has been updated.
The private sale has just ended.
The price has been updated.
Free
With the purchase of this machine
Free
With the purchase of this machine
Lavazza a Modo Mio®
Lavazza Lungo Dolce A Modo Mio x 80 Lavazza coffee pods
Back to Work Selection: Spend 49€ for 10% off this item
- For a mild Lungo coffee
- Arabica from Brazil & India
- 80 capsules for A Modo Mio machine
Description
Experience the smooth and mild taste of Lavazza Lungo Dolce, crafted from a blend of Indian and Brazilian Arabicas. These 80 coffee pods deliver floral and fruity notes, perfectly designed for Lavazza A Modo Mio machines.
100% Arabica
Balanced
Italy
Lungo
Lungo
Five Boxes of 16 Lungo Dolce Capsules for Lavazza A Modo Mio
If you’re looking to try something different, these Lungo Dolce capsules for Lavazza a Modo Mio® offer a delightful blend of smooth, floral Indian Arabicas combined with the finest Brazilian Arabicas, which bring subtle nutty undertones. The resulting coffee is mild and velvety, with a long-lasting, smooth finish that delivers an authentic taste. Perfectly balanced in strength, these Lungo Dolce capsules are ideal for those who appreciate a gentle yet flavourful coffee experience. Explore our full range of capsules for Lavazza A Modo Mio® at MaxiCoffee.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
