Free
With the purchase of this machine
Free
With the purchase of this machine
Kusmi Tea
Kusmi Tea Organic Cucumber Mint Green Tea - 100g Loose Leaf Tin
- Organic Cucumber-mint Green Tea
- Sencha Green Tea
- For Hot or Iced Tea
- 100g Loose Leaf Tin
Description
Experience the vibrant freshness of Kusmi Tea’s organic cucumber-mint green tea, a revitalising blend perfect for enjoying hot or iced throughout the day. Presented in a stylish 100g loose leaf tin, this refreshing tea combines natural flavours to brighten your senses and complement your summer moments.
Green tea
Cucumber
Mint
Flavoured tea or herbal tea
Refreshing Organic Cucumber-Mint Green Tea Blend
Discover a unique blend crafted by Kusmi Tea, combining Sencha green tea with refreshing mint and cucumber. This invigorating mix offers a delightful, revitalising experience that you can savour throughout the day, whether served hot or chilled. Cucumber, renowned for its health benefits and culinary versatility, adds a distinctive touch to this organic infusion. Made with 90% organic green tea, 5% organic mint leaves, and natural mint and cucumber flavours, this tea promises both quality and flavour in every cup.
Perfect Refreshment for Iced Tea Lovers
This Kusmi Tea organic cucumber-mint green tea is equally delightful when served iced. Preparing it is simple: pour 60 cl of hot water into your carafe, steep the tea for around 7 minutes, then add plenty of ice cubes. Allow the blend to cool completely before enjoying a refreshing and invigorating drink perfect for warm days.
Kusmi Tea's Iconic Metal Tin
The Kusmi Tea metal tin is as beautiful as it is practical. It keeps your tea from oxidation and light, preserving all its flavours and freshness.
In addition, Kusmi Tea's metal tins are all beautifully decorated to create a beautiful collection for you.
Kusmi Tea is synonym of refined and organic teas. Enjoy a cup of Wellness tea, Classic tea or flavoured tea… choose your favorite blend or try something new!
Kusmi Tea
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
