Free
With the purchase of this machine
Free
With the purchase of this machine
Horae
Horae Organic Flowering Tea Mountain Flowers x 2
- Blooming Tea / Flowering Tea Bulbs
- Notes : Sage, Oregano, Peppermint and Greek Mountain Tea
- The + : Certified Organic Farming
- Packaging: 2 Flowering Tea Bulbs
Description
Experience a delightful herbal tea ritual with Horae’s organic mountain flower bouquets. This caffeine-free blend combines sage, oregano, peppermint, and Greek tea flower, offering a refreshing and aromatic infusion perfect for any time of day.
Infusion and herbal tea
Relaxing
Brewing Your Blooming Tea Woodland Flowers by Horae
Experience an Exceptional Herbal Delight with Horae’s Mountain Flower Blooming Tea
Horae blooming teas are genuine gems, crafted from mountain flowers cultivated on a family farm dedicated to environmental respect and biodynamic practices. Each flower is naturally dried and meticulously hand-assembled by devoted botanists. As the flowers unfurl in your cup, savour the uplifting aroma of the mountains infused in your herbal tea. This distinctive organic blooming tea also makes an exceptional gift, ideal for both seasoned tea lovers and newcomers alike. While this bouquet highlights mountain flavours, explore additional tastes in our selection of tea selection boxes.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
