Free
With the purchase of this machine
Free
With the purchase of this machine
Green Lion Coffee
Green Lion Organic Ground Coffee Inca Blend - 250g
- Pure Origin
- 100% Organic Arabica
- Roasted in France
- Rich and Delicious
- 250g Ground Coffee
Description
Inca Blend by Green Lion Coffee is a 100% pure origin Arabica organic ground coffee, carefully roasted in France. This medium+ roast offers a smooth, indulgent taste with delightful notes of caramel and nuts, delivering a rich and rounded flavour with a long-lasting finish. Available in a 250g pack, it ensures optimal freshness and an excellent introduction to organic coffee.
6 - Medium + - recommended: filter coffee and espresso
Rich and sweet
100% Arabica
MaxiCoffee roasting process
MaxiCoffee brand
Balanced
Roast - 6 - Medium + - recommended: filter coffee and espresso
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Rich and sweet
Main
Rich and sweet
Secondary
Spicy
Tasting notes:
- Caramel
- Nuts
How to choose my coffee’s aromatic group?
Roasted at MaxiCoffee
Fully enjoy the aromas of your coffee
We Source Our Coffee
At MaxiCoffee, we carefully select all our coffees to offer you the best of each harvest. We take great care in storing and preserving our coffees to ensure that you enjoy a perfect cup of coffee all year round.
A Constant Quality
Every day, our roasters taste all the coffees we roast to ensure that the cup we offer you is always of the highest quality.
Authentic Organic Coffee with Deep, Sweet Flavours
Start your morning with a coffee brimming with natural goodness. The Inca Blend 250g offers an excellent introduction to organic coffees, with its convenient size perfect for exploration and maximum freshness. Roasted to a medium+ level, this coffee is ideal for espresso, unlocking its full flavour potential. Enjoy a rich, gourmet experience enhanced by nostalgic notes of caramel and nuts, which bring a smooth roundness and a lasting sweetness. Choosing Inca Blend means selecting a pure origin Arabica sourced from South America, certified organic for a chemical-free brew, and carefully roasted in France to support responsible, local production. Discover more ground coffee options on MaxiCoffee.
Harvest Method
Manual
Green Lion Coffee offers coffee beans cultivated with respect for environmental values and bio-diversity. Once selected, they are roasted in France, following the purest tradition. Each terroir is carefully worked to find the ideal recipe. These coffees from responsible & committed farming will satisfy coffee lovers who want to indulge with a clear conscience.
Green Lion Coffee
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
