Free
With the purchase of this machine
Free
With the purchase of this machine
Fellow
Fellow The Matcha Set - White - 380ml
- 5 Piece Set by Fellow
- Materials: Ceramic, B, 18/8 Stainless Steel
- Colours: White
- For Matcha Tea Preparation
Description
Elevate your matcha preparation with the elegant 5-piece White Matcha Fellow Set, featuring a ceramic bowl, bamboo whisk, holder, spoon, sieve, and base—each crafted to enrich your daily ritual and complement your countertop.
Embrace Elegance with Fellow's Matcha Set
The White Fellow Matcha Set invites you to elevate your matcha ritual with a blend of style and practicality. This thoughtfully curated collection features a ceramic bowl, bamboo whisk with holder, spoon, sieve, and a sleek base that showcases each item as a design statement. Every component is crafted for effortless use and exceptional results: the finely etched sieve ensures a smooth, lump-free powder, while the expertly balanced whisk produces a rich, frothy matcha. Made from ceramic, bamboo, and stainless steel, the set holds 380 ml, ideal for preparing two servings, and is mostly dishwasher safe—except for the whisk, which requires gentle hand washing and drying on its holder.
Fellow is a young American company, based in San Francisco. They joined the world of coffee with the intention of rejuvenating the sector by manufacturing an innovative, stylish, functional and efficient product range. They have also created products ideal for teas.
Fellow
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
