Free
With the purchase of this machine
Free
With the purchase of this machine
MaxiCoffee
ESE Coffee Pods MegaPack x 180
Description
Discover a diverse selection of 180 ESE coffee pods from various brands, offering a range of intensities and roasts to suit every taste—all at excellent value.
Arabica / Robusta
Discovery pack
Why Choose a Discovery Pack?
With such a vast selection of ESE pods available on MaxiCoffee.com, choosing the perfect coffee can be time-consuming. The discovery pack offers a convenient way to explore and sample a variety of coffees, helping you identify your favourites. This pack is regularly updated, giving you the chance to try new blends and broaden your coffee experience.
Discover the Variety Inside This MegaPack
This MegaPack contains 10 boxes, each with 18 pods from a variety of brands, featuring blends of 100% Arabica and Arabica/Robusta, with artisan and industrial roasts ranging from light to dark. It offers a spectrum of intensities, including decaffeinated, mild, balanced, full-bodied, and strong options.
If you’ve already enjoyed this pack, you can look forward to a fresh selection of pods with your next purchase.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
