Free
With the purchase of this machine
Free
With the purchase of this machine
Dolfin
Dolfin Easter Chocolate Square Gift Box - 120g
- Made in Belgium
- Box of 24 Easter Chocolate Squares
- Darl and Milk Chocolate
Description
Enjoy a charming Easter treat with Dolfin’s 120g chocolate gift box, blending rich dark and creamy milk chocolates infused with coffee, orange, and crunchy nougatine for a nostalgic flavour experience.
Assortment
Dark chocolate
Milk chocolate
Charming Easter Chocolate Squares to Savour!
Discover a delightful variety of 24 exquisite chocolate squares, each crafted to offer a unique taste experience. This collection includes creamy 38% milk chocolate, milk chocolate with salted butter caramel, milk chocolate with dulce de leche and puffed rice, intense 70% dark chocolate, dark chocolate infused with orange, and dark chocolate with nougatine. Every piece is beautifully decorated with vibrant Easter-themed illustrations, making it perfect for a festive chocolate hunt that captivates both young and old. Made with premium ingredients, these chocolates provide a memorable and joyful way to celebrate the season.
Chocolate has been a passion at Dolfin for the past twenty years. This Belgian Chocolate House's philosophy involves mixing Grand Cru chocolate with natural, high quality ingredients.
Fruits, spices, herbs, flowers and essential oils are subtly and harmoniously blended with the best traditional chocolate.
The Dolfin Chocolate House is defined by the quality, refinement and flavours of its products.
Dolfin
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
