Free
With the purchase of this machine
Free
With the purchase of this machine
Destination
Destination Organic Ground Coffee Intense 100% Arabica - 250g
- 100% Arabica Blend
- Roasted in France
- Fairtrade & Organic
- Rich and Strong
- 250g Ground Coffee
Description
For those who appreciate a bold coffee, Destination's Intense organic ground coffee offers a remarkable blend of pure Arabica beans, Fairtrade certified and slow-roasted to perfection. Each cup delivers a strong yet subtly acidic flavour, complemented by rich woody undertones of cocoa, walnut, and cedar. Presented in convenient 250g packs, it’s ideal for a revitalising morning or a satisfying afternoon break.
7 - Dark - recommended: espresso
Woody
100% Arabica
Strong
France
Roast - 7 - Dark - recommended: espresso
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Woody
Main
Woody
Secondary
Rich and sweet
Tasting notes:
- Cedar
- Cocoa
- Walnut
How to choose my coffee’s aromatic group?
A Rich and Intense Organic Ground Coffee
Indulge in the distinctive flavour of Destination Intense, a Fairtrade-certified ground coffee that champions sustainable farming. Presented in a convenient 250g pack, it offers a perfect balance of risk and reward with every brew. Crafted from carefully chosen Arabica beans sourced from organic plantations and expertly slow-roasted by a respected French roaster, this coffee reveals bold, intense aromas. Its gentle acidity unfolds into a full-bodied taste enriched with warm, woody notes of cocoa, walnut, and cedar. Treat yourself to this exceptional coffee and explore our wide range of other ground coffee varieties at MaxiCoffee.
Destination - sharing their Girondine expertise. For 10 years, their traditional roasting methods have been producing a large choice of organic and freshly roasted coffees, most are Fair Trade certified. Also discover a large selection of teas and powdered chocolates from the best territories, imported via short food supply chains and already gracing some of France's finest tables.Destination has become the market leader for organic products in France.
Destination
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
