Free
With the purchase of this machine
Free
With the purchase of this machine
Compagnie & Co
Compagnie Coloniale Mint Verbena Herbal Tea - 25 Berlingo® tea bags
- Verbena Herbal Tea
- Notes of Mint
- Ideal in the Afternoon or Evening
- 25 Berlingo bags in 50g box
Description
Experience the refreshing floral blend of Compagnie Coloniale’s Mint Verbena herbal tea, ideal for soothing digestion after a hearty meal or enjoying a calming evening ritual. This pack contains 25 Berlingo tea bags, weighing 50g in total.
Infusion and herbal tea
Mint
Flavoured tea or herbal tea
Expertise of Compagnie Coloniale in Crafting Fine Teas
Enjoy a premium tea experience with Compagnie Coloniale Berlingo® tea bags. Their distinctive pyramid shape and silk-like material give the tea leaves more room to unfurl during infusion, allowing them to fully develop their aromas and deliver a richer, more flavourful cup.
Renowned for its expertise, Compagnie Coloniale carefully selects high-quality black teas from prestigious origins before creating its signature blends in France. Each recipe reflects the heritage and craftsmanship of one of the country's oldest tea houses.
A hallmark of the brand is its traditional steam flavouring process. During production, the tea leaves are gently exposed to steam, helping the aromas bind naturally to the leaves while giving them their characteristic caramelised appearance. This unique technique enhances both the fragrance and the flavour, ensuring a consistently aromatic infusion from the first sip to the last.
Explore the complete collection of Compagnie Coloniale teas at MaxiCoffee and discover a wide range of premium blends.
Founded in Paris in 1848, Compagnie Coloniale is the oldest brand of French tea, and remains a market leader due to its high quality blends. Its exceptional creations and aromas from all four corners of the world bring delight to tea lovers everywhere. Its Christmas Tea is still considered a "must have"product. But Compagnie Coloniale still regularly offers new innovative blends with surprising flavour combinations.
Compagnie & Co
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
