Name: Caffè Mauro Decaf Coffee Beans Decaffeinato - 500g
Brand: Caffè Mauro
SKU: 5006
Price: 18.5 EUR
Availability: InStock

MaxiCoffee Sale: A selection of our roasted coffees are 30% off! *Offer ends Feb 28th 2026

MaxiCoffee Sale: A selection of our roasted coffees are 30% off! (*until 28/02/26)

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Caffè Mauro Decaf Coffee Beans Decaffeinato - 500g

25% Arabica & 75% Robusta
Very strong decaffeinated coffee
Roasted in Italy
Decaffeinated with solvents
500g coffee beans

18^€50

0^€26/tasse37^€00/kg

Available

500g

1kg

+ -

In stock, dispatched within 48h

En savoir plus sur ce café en grains Caffè Mauro :

Caffè Mauro 'Decaffeinato' decaffeinated coffee beans: a blend of Arabica (25%) from Central & South America and Robusta (75%) from South Asia. For a very strong coffee without the caffeine content. Roasted in Italy. 500g coffee beans.

Key Facts

Variety

Arabica & Robusta
Designation

Blend
Roasting

Italy

Roast Type - Dark

Pronounced acidity & terroir aromas

Pronounced bitterness & roasting aromas

Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group - Rich & Sweet

Dominant note

Rich & Sweet

Secondary note

Woody

Tasting notes :

Caramel
Cocoa
Cedar

N.B.: This is not a flavored coffee but notes noted during tasting

How to choose my coffee’s aromatic group? Discover the flavour wheel

Traditional Coffee - Classic

Score < 80

Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.

Classic Coffee : There is generally a lack of information about the traceability of these coffees. They are often mass-market products and are easily accessible. The composition of these coffees can vary from 100% Arabica to over 20% Robusta.

Why does a high score guarantee a better cup result? Learn more

Discover the decaffeinated coffee blend by Caffe Mauro

An Intense Decaffeinated Coffee Blend:

This Italian decaffeinated coffee is a blend from Central and South American Arabica and South Asian Robusta.

The high percentage of Robusta brings body and a consistent crema to this coffee. Intense aromas of toast in the cup.

Caffè Mauro

The Caffè Mauro company was founded in 1949, in Southern Italy, by Demetrio Mauro . Caffé Mauro is first and foremost an artisanal roasting plant with an ongoing quest to produce the perfect cup of coffee.

Since its creation, the company has cited customer satisfaction as its main objective. To achieve this objective, Caffè Mauro carries out quality control procedures throughout the production process: from the moment the green coffee beans are selected right through to the end of the roasting process.