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This coffee is a top-quality regionally-grown coffee and offers a balanced, intense cup with notes of cardamom and nutmeg. You'll love this espresso with its rich, round body, chocolate flavours and cocoa mouthfeel.
The medium roast + is an intermediary between the dark roast and the medium roast from Cafés Lugat. The aim of this roast is to bring out the full sweetness of the coffee and achieve a well-balanced cup. Recommended as an espresso, you'll be able to enjoy an aromatic coffee that's accessible to everyone.
The medium roast + is a gateway into the world of specialty coffee for espressi lovers keen to discover a terroir.
Grown in the exceptional Huehuetenango region, this coffee owes its unique character to an exceptional terroir: altitudes between 1,500 and 1,900 metres, a cool climate, ideal humidity and volcanic soils rich in minerals. These perfect conditions reveal superior quality beans and flavours that you've already come to appreciate, thanks in particular to the roasting work carried out by Cafés Lugat.
Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso* Original compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!
Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.
