Free
With the purchase of this machine
Free
With the purchase of this machine
Cafec
Cafec Arita Flower Dripper Blue - 1 Cup
Summer Days: Get 5€ for every 50€ spent*
- High-Quality Japanese Arita Ware
- Conical Shape
- 1-Cup Dripper
- Colour: Blue
Description
Experience exceptional coffee brewing at home with the Cafec Arita Flower Dripper in blue. Crafted from durable porcelain, its unique flower design ensures an even and perfect water flow over your ground coffee for a rich, balanced cup every time.
1 Cup(s)
Experience Exceptional Pour-Over Coffee with the Cafec Arita Flower Dripper!
CAFEC, created by the Japanese company Sanyo Sangyo, has been a leading name in pour-over coffee since introducing one of the world's first cone-shaped coffee filters. Combining traditional craftsmanship with brewing expertise, the brand continues to develop innovative accessories for coffee enthusiasts.
The CAFEC Arita Flower dripper in blue features a distinctive internal rib design that promotes optimal airflow between the dripper and the paper filter. This helps maintain a steady extraction and encourages an even water flow through the coffee grounds.
Designed for brewing one cup of filter coffee, this dripper delivers a clean, balanced cup with enhanced sweetness and clarity while reducing unwanted bitterness. For the best brewing results, pair it with CAFEC Abaca 1-cup paper filters.
Crafted from authentic Arita porcelain, one of Japan's most renowned ceramic traditions, this dripper is produced using premium porcelain clay blended with finely ground stone. Fired at approximately 1300°C, it offers excellent heat retention, durability and a refined finish.
Complete your brewing setup by exploring the full range of CAFEC coffee accessories and enjoy an authentic Japanese pour-over coffee experience at home.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
