Free
With the purchase of this machine
Free
With the purchase of this machine
Café Illy
Café moulu - Brésil Cerrado Mineiro - 250 gr - ILLY
- 100% Arabica Ground Coffee
- Notes of Caramel and Spices
- Single-origin from Brazil (Cerrado Mineiro)
- Ideal for Filter and Moka Pots
- 250g Ground Coffee
Description
Enjoy the smooth, well-balanced taste of Illy Brazil Cerrado Mineiro ground coffee, crafted from 100% Arabica beans. This 250g pack offers a velvety cup with caramel and subtle spice notes, perfectly roasted Italian-style for a harmonious and indulgent coffee experience. Ideal for filter and moka pot brewing, it delivers a clean, aromatic cup that suits any moment of the day.
Smooth and Aromatic 100% Arabica Ground Coffee from Brazil
illy Brazil Cerrado Mineiro Ground Coffee 250g is crafted from 100% Arabica beans sourced from one of Brazil’s most renowned coffee regions. This ground coffee offers a smooth and balanced flavour profile, perfect for daily enjoyment. Expect a rounded, harmonious cup with a velvety mouthfeel and a pleasant, lingering finish. Its aroma combines delicate caramel notes with subtle spicy undertones, delivering a rich and indulgent experience. The Italian-style roast enhances the natural sweetness and balance of the beans without introducing bitterness, ensuring a refined and approachable coffee.
Perfectly Ground Coffee for Filter and Moka Pot Brewing
illy Brazil Cerrado Mineiro Ground Coffee is expertly crafted for use in filter coffee makers and moka pots, ensuring a consistent grind that delivers an even extraction. This ground coffee produces a clean, smooth, and aromatic brew, perfect for enhancing your coffee moments throughout the day. Its well-balanced flavour profile makes it an excellent choice for those seeking an easy-to-drink coffee without sacrificing aromatic richness. Equally satisfying at breakfast or during a leisurely coffee break, it consistently offers a harmonious and delightful cup. Also explore our complete range of ground coffees.
250 g Format: Practical Ground Coffee, Always Fresh
Packaged in a 250 g pack, this illy ground coffee is ideal for preserving the freshness of its aromas while making everyday use wonderfully convenient.
This format helps keep your coffee delicious cup after cup, while also giving you the freedom to explore different origins whenever you fancy a change.
A practical pack designed to let you enjoy high-quality ground coffee, always ready to use and perfectly suited to your daily routine.
Illy Caffè was founded in Trieste, by Francesco Illy, in 1933. Today, the company is in its third generation of family ownership.
Illy makes no secret of its love for coffee and is the proud holder of 4 quality certifications and 1 sustainability certification. It also owns 4 specialised laboratories and has been the driving force behind 4 major innovations, the fruit of Illy's commitment to research.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
