Cabane 53 Ground Coffee Copán Honduras - 250g

  • 100% Organic Arabica (Honduras)
  • Specialty coffee
  • Roasted in France
  • 250g ground coffee
Valid until 25/12/2025

15% off this product

using code EU25XMAS15

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Destination 'Sélection Pur Arabica' organic ground coffee - 1kg
+-
  • Organic Arabica coffee (South/Central America)
  • Notes of caramel & milk chocolate
  • Balanced intensity
  • 1kg ground coffee
Valid until 25/12/2025

15% off this product

using code EU25XMAS15

27€50
27€50/kg
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  • In stock, dispatched within 48h
Cabane 53 Ground Coffee Arcachon Blend - 250g
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  • 100% Arabica (Brazil and Nicaragua)
  • Honey and Floral notes
  • Roasted in France
  • 250g ground coffee
Valid until 25/12/2025

15% off this product

using code EU25XMAS15

9€90
39€60/kg
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  • In stock, dispatched within 48h
Illy Classico Ground Coffee (for drip filter coffee) - 12 x 250g tin
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  • 100% Arabica
  • Mild and Balanced
  • Classic Roast
  • For Drip Filter coffee

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80€30
26€77/kg
Last price : 83€90
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  • FREE delivery
  • In stock, dispatched within 48h
Green Lion Organic Ground Coffee Inca Blend - 250g
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  • Pure Origin
  • 100% Organic Arabica
  • Roasted in France
  • Rich and Delicious
  • 250g Ground Coffee
Valid until 25/12/2025

15% off this product

using code EU25XMAS15

8€20
32€80/kg
+ -
  • In stock, dispatched within 48h

Discover Cabane 53's organic ground coffee beans Copán, a 100% Arabica coffee from Honduras. Roasted by the best French coffee roasters, this specialty coffee will surprise you with its powerful fruity notes. 250g ground coffee.

 Main characteristics:

Intensity
Intensite Balanced coffee
Appellation
Appellation  Microlot
variety
Variete  100% Arabica
roast
Type de torrefaction
roasted in
Pays de torrefaction   France
Certification
cafe bio   Certified Organic

 

 

This coffee is produced at the Clave de Sol farm located in the Cordillera de Montecillos in Honduras at an altitude of 1300 metres by a passionate producer who believes in organic production and defends the quality of her work.

Miriam Elizabeth Pérez, the producer, likes to be called Betty. She is one of the most influential people at the COMSA cooperative and in the municipality of Marcala. The farm works in partnership with Cafés Organicos Marcala, a private company with a good understanding of the coffee industry and which uses sustainable farming methods.

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