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The Barn Specialty Coffee Beans Huye Mountain Natural - 250g

  • Pure Origin
  • Rwanda (district: Huye)
  • Roasted in Germany
  • Scoring: 87/100
  • 250g Specialty Coffee Beans
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En savoir plus sur ce café en grains The Barn coffee :

Key Facts

  • Variety
    100% Arabica
  • Designation
    Pure Origin
  • Origin
    Rwanda
  • Roasting
    Germany

Roast Type - Medium

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Red Berries

Red Berries
Dominant note
Red Berries
Rich & Sweet
Secondary note
Rich & Sweet
Tasting notes :
  • Chocolate
  • Grape
  • Cherry
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Specialty Coffee -  Exceptional 

Score ≥ 80

Specialty Coffee : Among the best coffees in the world, from a terroir with a history and traceability. They represent less than 10% of the world's production and are assessed by professional tasters. These are flawless coffees that offer us unique tasting notes.

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Exceptional Coffee :  They reflect their terroir by guaranteeing a fairer supply chain, better traceability and an exceptional cup. With a score of over 80/100, these coffees are the gateway to specialty coffee.

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more

Your Coffee’s ID Card

Each coffee is unique! Its terroir and specificities give it its identity.

  • Origin
    Rwanda, District de Huye
  • Process
    Natural
  • Variety
    Red Bourbon
  • Altitude
    2200 meters
  • Harvest
    Manual
En savoir plus Réduire

Specialty Coffee Beans Huye Mountain Natural The Barn - 250g

 the barn specialty coffee red bourbon

Try this Red Bourbon Coffee for the Perfect Espresso

Do you love coffee beans, especially exceptional ones? Wait until you discover The Barn, Huye Mountain Natural coffee beans, which will give you an intense sensory experience. Its 250g format means you can discover all its qualities in the best possible conditions..

Rwanda, also known as ‘the land of a thousand hills’ because of its privileged location between mountains and hills, is the starting point for these Red Bourbon coffee beans, a much sought-after variety. With its high altitude (1700-2200 m), regular rainfall and rich soil, and after natural processing, this specialty coffee delivers a quality as satisfying as its consistency in the cup.

When you taste it, you'll fall head over heels for the fruity aromas of this Huye Mountain Natural coffee. These scents are also present in the cup, with notes of cherry that add complexity, mixed with notes of white grape. The notes of marzipan add sweetness and depth. On the palate, enjoy the delicacy of the mild, lingering finish.

Enjoy these coffee beans now! Find out more about all our coffee beans on MaxiCoffee.

The Barn Coffee

The Barn Coffee

The Barn Coffee is a leader in Specialty Coffee from Berlin. Their coffee beans are of the highest grading and are served throughout Europe.