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The price has been updated.
Free
With the purchase of this product
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With the purchase of this product
Starbucks
100 Nespresso* Original Compatible Capsules Verona – STARBUCKS
- Dark Roast
- 100% Arabica
- Notes of Cocoa
- Compatible with Nespresso* Original Machines
Description
Discover Starbucks Verona coffee, a coffee with mild, roasted cocoa notes. In a cup, you'll get a rich, balanced coffee, the result of a blend of 100% arabica with a dark roast. Capsules compatible with Nespresso* Original machines
Packaging: 10 boxes of 10 capsules.
Rich and sweet
Arabica / Robusta
Very strong
Switzerland
A Generous Bundle Of A Classic Starbucks Coffee
This espresso was first created in 1975 for a restaurant in Seattle. Following its great success, it was later introduced on a larger scale and is still enjoyed today using the original recipe. This blend of Arabica beans is roasted deeply, revealing a rich and balanced coffee in the cup with smooth roasted notes and hints of cocoa.
This bundle of 100 capsules is ideal for those who already love this iconic Starbucks blend and want to stock up while enjoying excellent value. Perfect for everyday espresso moments, it ensures you always have your favourite coffee close at hand.
These aluminium capsules were developed in collaboration with the Nespresso* Original brand, making them perfectly compatible with all domestic machines from the brand. They can also be recycled through Nespresso* Original recycling points. Carefully designed, they deliver an excellent result in every cup.
The Starbucks adventure began in the 70s in Seattle, with 2 main ideas: to celebrate coffee and its rich tradition and promote human relationships. The CoffeeShop spirit was born! This winning recipe has enabled the opening of 30,000 outlets worldwide since the beginning. A real success that continues, as Starbucks turns to a new venture with a range of coffee pods, coffee beans and ground coffee.
Starbucks
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
