Caffè Vergnano Decaf Ground Coffee Decaffeinato - 250g

  • Arabica/Robusta Blend
  • Italian Coffee
  • Dark Roast
  • Decaffeinated Ground Coffee
  • 250g Ground Coffee

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11€90
47€60/kg
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Decaffeinato ground coffee by Caffè Vergnano is a decaffeinated coffee from the best coffee varieties. Ideal for an espresso. Packaging: 250g.

 

Discover Caffè Vergnano Decaf Ground Coffee Decaffeinato in 250g

 

grain de cafe arabica kimbo en cours de torrefaction foncee revelant ses aromes riches et intenses

Caffè Vergnano: Enjoy Decaf Ground Coffee from Turin

Discover or rediscover Caffè Vergnano decaffeinated ground coffee in 250g, an elegant Italian classic designed for coffee lovers who refuse to compromise on flavour, even without caffeine.

Crafted from carefully selected beans and gently decaffeinated to preserve their aromatic integrity, this ground coffee delivers a smooth, well-balanced cup full of character. On the palate, it reveals delicate notes of cocoa and toasted cereals, rounded out by subtle hints of sweetness and a clean, lingering finish. Its traditional Italian dark roast brings depth and intensity, evoking the authentic charm of a perfectly pulled Italian espresso, minus the caffeine of course.

Perfectly ground for ease of use, this decaf coffee is ideal for espresso machines, moka pots, filter coffee makers or French presses. Whether enjoyed in the morning or after dinner, it offers a comforting, flavoursome coffee moment at any time of day.

Treat yourself to the refined pleasure of Caffè Vergnano decaf ground coffee and explore the timeless expertise of this Italian coffee roaster from Turin.

Need more coffee options? Check out our entire coffee selection on MaxiCoffee.

Caffè Vergnano

Caffè Vergnano

Caffè Vergnano is a company that boasts a long and prestigious history.

The company was founded way back in 1882 by Domenico Vergnano, grandfather of the current owners, who set up business in the small medieval town of Chieri, at the foot of Turin Hill.

The true vocation of the Vergnano family became apparent very quickly: in just a few years they mastered the art of coffee-roasting and selling.

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