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More about Cafés Richard coffee beans :

Discover this Moka coffee beans from Ethiopia, a 100% arabica from the famous Yrgacheffe region, roasted in France by Café Richard. 500g coffee beans.

Key Facts

  • Variety
    100% Arabica
  • Designation
    Pure Origin
  • Origin
    Ethiopia
  • Roasting
    France (National Brands)
  • agriculture bio
    Certified Organic

Roast Type - Medium+

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Pronounced acidity & terroir aromas
Pronounced bitterness & roasting aromas
Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Citrus

Citrus
Dominant note
Citrus
Rich & Sweet
Secondary note
Rich & Sweet
Tasting notes :
  • Vanilla
  • Apricot
  • Candied lemon
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Traditional Coffee -  Superior 

Score < 80

Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.

pyramide cafe

Superior Coffee :  These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more

Your Coffee’s ID Card

Each coffee is unique! Its terroir and specificities give it its identity.

  • Origin
    Ethiopia, Yrgacheffe
  • Process
    Washed
  • Variety
    Moka
  • Altitude
    2000 meters
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Cafés Richard

Cafés Richard

Cafés Richard is part of the French tradition of artisan-roasting industries.
The selection of green coffee beans, traceability, a rigorous raw material processing process and numerous quality controls - all these factors play a part in making Cafés Richard a renowned coffee-roasting company, a creator of flavours with subtle and full-bodied know-how.