Free
With the purchase of this machine
Free
With the purchase of this machine
Aeropress
Aeropress Flow Control Accessory
- For Aeropress Original, Go and Clear
- Official Brand Accessory
- To Better Control Your Brewing Time
- Not Compatible With the Aeropress XL
Description
Enhance your Aeropress brewing experience with this Flow Control accessory, designed to pause your brew and extend extraction time. Compatible with Aeropress Original, Go, and Clear models, but not with Aeropress XL.
Enhance your Aeropress brewing experience
Take your AeroPress brewing experience further with the AeroPress Flow Control accessory, designed to give you greater control over extraction and flavour.
Its pressure-actuated valve remains closed during brewing and only opens when you start pressing, allowing you to control the flow and experiment with different recipes.
Simply attach the Flow Control to the bottom of your AeroPress to enjoy more flexibility, including the use of a coarser grind size. Compatible with both the AeroPress stainless steel filter and AeroPress paper micro-filters (or a combination of both), it lets you explore a wide range of flavour profiles.
When paired with a paper filter and dark roast coffee, the Flow Control creates additional pressure during extraction, producing an espresso-style crema.
Compatible with AeroPress Original models manufactured before 2014, AeroPress Go and AeroPress Clear.
Not compatible with the AeroPress XL model.
Created by the American company Aerobie, the Aeropress has quickly become one of the best barista coffee filters. The Aeropress is a simple way to sample the aromas of a good coffee. Its French Press mechanism will enable you to appreciate a coffee with sublime flavours.
Aeropress
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
