Filtrer
- Medium+ Roast
- 100% Arabica - Moka (Ethiopia)
- Notes of Chocolate, Almond and Honey
- Roasted in France
- 250g coffee beans
- Pure Origin 100% Arabica
- Country of origin: Brazil, Jacarezinho, farm: Fazenda California
- Tasting notes: cherry, almond, dark chocolate, candied raspberry
- The +: Roasted in France
- Packaging: 1 pack of 250g
- Medium+ Roast
- 100% Arabica
- Caturra/Catuaï/Bourbon (Costa Rica)
- Specialty Coffee
- Artisanally Roasted in France
- Pure Origin
- Brazil (Fazenda Rio Brilhante)
- Hand-Roasted in France
- 4 x 250g Coffee Beans
Mother's Day
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EUMDAY26
- In stock, dispatched within 48h
- Medium Roast
- 100% Arabica
- Specialty Coffee
- Caturra & Catuaí from Costa Rica
- Notes of green tea, cocoa and nutmeg
- Roasted in France
- Medium+ Roast
- 100% Arabica (Ethiopia, Nicaragua & Colombia)
- Citrus and Chocolate notes
- Roasted in France
- 1kg coffee beans
- Medium+ Roast
- 100% Arabica (Ethiopia, Nicaragua & Colombia)
- Citrus and Chocolate notes
- Roasted in France
- 250g coffee beans
- Dark Roast
- Ethiopia (Sidama Region)
- Hand-roasted in France
- Dark Chocolate, Lemon Zests
- 250g Coffee Beans
Mother's Day
Get 15% off this item
using code
EUMDAY26
- In stock, dispatched within 48h
- Medium Roast
- 100% Arabica (Nicaragua and Colombia)
- Grind for Filter Coffee
- Notes of black tea, cocoa & praline
- 250g coffee beans
- Medium Roast
- 100% Arabica (Nicaragua and Colombia)
- Grind for Moka Pots
- Notes of black tea, cocoa & praline
- 250g ground coffee
- Medium Roast
- 100% Arabica (Nicaragua and Colombia)
- Grind for Slow Coffee
- Notes of black tea, cocoa & praline
- 250g ground coffee
- Medium Roast
- 100% Arabica (Nicaragua and Colombia)
- Universal Grind
- Notes of black tea, cocoa & praline
- 250g ground coffee
- Light Roast
- 100% Arabica
- Universal Grind
- Hand-roasted in France
- Notes of Chocolate and Spices
- Light Roast
- 100% Arabica
- Universal Grind
- Hand-roasted in France
- Notes of Chocolate and Spices
- Light Roast
- 100% Arabica
- Universal Grind
- Hand-roasted in France
- Notes of Chocolate and Spices
- Medium Roast
- 100% Arabica (Ethiopia, Nicaragua and Colombia)
- Artisanally roasted in France
- Fruity notes (citrus)
- Grind for Filter coffee
- Medium Roast
- 100% Arabica (Ethiopia, Nicaragua and Colombia)
- Artisanally roasted in France
- Fruity notes (citrus)
- Grind for French Press coffee makers
- Medium Roast
- 100% Arabica (Ethiopia, Nicaragua and Colombia)
- Artisanally roasted in France
- Fruity notes (citrus)
- Grind for Moka Pots
- Medium Roast
- 100% Arabica (Ethiopia, Nicaragua and Colombia)
- Artisanally roasted in France
- Fruity notes (citrus)
- Grind for Slow Coffee
- Medium Roast
- 100% Arabica (Ethiopia, Nicaragua and Colombia)
- Artisanally roasted in France
- Fruity notes (citrus)
- Universal grind
- Medium+ Roast
- 100% Arabica Specialty Coffee
- Pure Origin (Guatemala)
- 250g Ground Coffee - Universal Grind
- Medium+ Roast
- 100% Arabica
- Bourbon/Caturra/Catuai (Guatemala)
- 250g Grind for Moka Pots
- MEDIUM ROAST +
- Full-bodied blend (for lovers of strong coffee)
- Arabica/Robusta (Brazil, Nicaragua, Uganda)
- Sweet and spicy notes
- Hand-roasted in France
- 250 grams
- Medium Roast
- 100% Arabica
- Bourbon & Caturra blend (Guatemala)
- Specialty coffee
- Notes of chocolate, vanilla & caramel
- Universal grind
- Medium Roast
- For a balanced coffee
- Universal grind
- 100% Arabica
- Notes of exotic fruits & nougatine
- Medium Roast
- Specialty coffee
- Grind for Moka Pots
- 100% Arabica - Moka (Ethiopia)
- Lemon and jasmine notes
- Medium Roast
- Specialty coffee
- Universal grind
- 100% Arabica - Moka (Ethiopia)
- Lemon and jasmine notes
- LIGHT ROAST
- 100% Arabica - Moka (Ethiopia)
- Specialty coffee
- Grind for Filter coffee machines
- Citrus notes (mainly lemon)
- Light Roast
- 100% Arabica - Moka (Ethiopia)
- Specialty coffee
- Grind for French Press
- Citrus notes (mainly lemon)
- Light Roast
- 100% Arabica - Moka (Ethiopia)
- Specialty coffee
- Grind for Moka Pots
- Citrus notes (mainly lemon)
- Light Roast
- 100% Arabica - Moka (Ethiopia)
- Specialty coffee
- Grind for Slow Coffee
- Citrus notes (mainly lemon)
- Light Roast
- 100% Arabica - Moka (Ethiopia)
- Specialty coffee
- Universal grind
- Citrus notes (mainly lemon)
- Medium Roast
- 100% Arabica: Mundo Novo/Catuai from Brazil
- Pure-Origin (Cerrado Mineiro, Fazenda Rio Brilhante)
- Grind for Cafetere
- Hand-roasted in France
- Medium Roast
- 100% Arabica: Mundo Novo/Catuai
- From Brazil
- Grind for Filter coffee machines
- Artisanally roasted in France
- Notes of chocolate & peanut butter
- Medium Roast
- 100% Arabica: Mundo Novo/Catuai
- From Brazil
- Grind for Moka pots
- Artisanally roasted in France
- Notes of chocolate & peanut butter
- Medium Roast
- 100% Arabica: Mundo Novo/Catuai From Brazil
- Slow Coffee grind
- Artisanally roasted in France
- Notes of chocolate & peanut butter
- Medium Roast
- 100% Arabica: Mundo Novo/Catuai From Brazil
- Hand-Roasted in France
- 250g Ground Coffee Universal Grind
- Medium+ Roast
- 100% Arabica (Ethiopia, Nicaragua & Colombia)
- Citrus and Chocolate notes
- Roasted in France
- 250g ground coffee
- Medium+ Roast
- 100% Arabica (Ethiopia, Nicaragua & Colombia)
- Citrus and Chocolate notes
- Roasted in France
- 250g ground coffee
- MEDIUM ROAST
- Specialty coffee
- 100% Organic Arabica - Moka (Ethiopia)
- Artisanally roasted in France
- Floral and fruity notes (lemon zest)
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