Indian Tea
Selection of Indian Teas
Discover our large range of Indian teas (loose leaf tea, tea bags and special packs) on MaxiCoffee !
India is one of the most important producers of tea . Indian teas are very varied due to their environment and many different kinds of tea bushes. India represents 1/3 of global production, the country itself consumes around 85% of the production, but mainly inexpensive teas. Quality teas are normally reserved for exportation. The main Indian teas are : Assam, Darjeeling, Nilgiri and Chai Tea . Find all our tea references on MaxiCoffee.
Filtrer
- Black Earl Grey Tea
- With bergamot
- 100g loose leaf tea
- When to drink: morning, brunch
- Christmas Black Tea
- Notes of Raisins, Pecan Nuts, Maple Syrup
- Special Blend for the Winter Season
- 100g Loose Leaf Tea
- In stock, dispatched within 48h
- Fruity organic green tea
- Darjeeling & Yunnan
- Notes of strawberry & rose
- Special edition
- 100g loose leaf tea
- 100g loose leaf tea
- Organic pure origin Darjeeling
- Woody and fruity notes
- Ideal in the morning
- Origin: Darjeeling and Assam
- Packaging: 100g sachet
- Perfect with milk
- Strong Black Tea
- Organic Black Tea
- With Bergamot, Lavender & Lemon
- Ethically Sourced
- 1 box of 20 tea sachets
- Black tea
- Flavours: Bergamot and orange peel
- Packaging: box of 20 sachets
- When to drink: during the day
- Almond and ripe peach
- Natural black tea
- Origin: India
- Packaging: 100g metal box
- When to drink: the morning
- Classic black tea
- Darjeeling from the Himalayas
- 20 individually-wrapped sachets
- Assam GFPO
- Black tea
- Origin: India
- Packaging: 100g in metal box
- Perfect in the morning with a drop of milk
- Blend of Black teas & Oolong tea
- With citruses & bergamot
- Organic tea
- 100g loose leaf tea in tin
- Black Earl Grey Tea
- Note: bergamot
- Origin: Sri Lanka
- Packaging: box of 20 sachets
- When to drink: at brunch
- Natural black tea
- Origin: Assam
- 100g loose leaf in airtight sachet
- Natural black tea
- Origin: India
- 24 individually wrapped sachets
- When to drink: all day
- Blend of Black teas & Oolong tea
- With citruses & bergamot
- Organic tea
- 100g loose leaf tea in sealed packet
- Darjeeling flavoured black tea
- With mild spices, cinnamon, cardamom, cloves & ginger
- Organic and fairtrade
- Origin: India
- Packaging: box of 20 sachets
- Perfect with milk and sugar
- When to drink: in the morning or during the day
- Natural Darjeeling tea
- Origin: India
- 50 loose sachets in a box
- A delicate black tea
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Assam tea: the first productive region, the plantations are large and extend from the Brahmaputra river, to the foothills of the Northern Himalayas, from the Patkoi mountains to the Southern Naga. Assam teas are particularly spicy and full-bodied.
Darjeeling tea: this is the most prestigious of Indian teas and is often referred to as the "Champagne of Tea". Harvesting takes place from mid-March to the end of April and the "first flush" teas are lively and delicate with white fruit notes. The next two offer lower quality teas with ripe fruit notes.
Nilgiri tea in South India offers round, sweet teas with a hint of astringency. Travancore teas offer a fuller-bodied, more colourful liquor reminiscent of Ceylon teas.
Chai tea is India's best known tea recipe and is widely consumed in India and has spread to other countries. It is a black tea, very sweet, mixed with boiling milk and many spices such as ginger, cinnamon, cardamom, star anise... Discover our wide range of plain or flavoured Indian teas on Maxicoffee.com!