- Medium+ Roast
- 100% Arabica
- Bourbon/Caturra/Catuai (Guatemala)
- Grind for moka pots
- Specialty coffee
- Spicy and chocolate notes
The Dark'n Sweet is a 100% Arabica blend from Nicaragua and Colombia. For a balanced coffee with notes of black tea, cocoa & praline. This coffee delivers a fresh attack with a sweeter finish. The perfect balance! 250g pack of ground coffee for Moka Pots.
More About Our Medium Roast :
This coffee is perfect for espresso due to its medium roast makes it a balanced coffee as it gives it a generous body, powerful aromas and a round cup .On the other hand, light-roasted coffees develop a distinct acidity and a more complex range of aromas in cup than medium-roasted coffees or dark-roasted coffees which develop a well-known bitter taste.
- Its notes of black tea, chocolate and praline
- Its structured full body and its chocolate finish bring balance to the cup
- Its sweet finish
The Story of Cafés Lugat:
Lionel Lugat is the legendary roaster at MaxiCoffee . Over the years, he has surrounded himself with an expert team of roasters.
This coffee specialist , judge in the French Coffee Championships and expert columnist for our coffee company tells the story of Cafés Lugat and his passion for coffee roasting below.
Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso® compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!
Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.