Discover La Semeuse's specialty coffee with the India Baba coffee beans. A pronounced body and woody aromas define this coffee, admired by coffee-lovers seeking a full-bodied cup. Its singular fragrance suggests just a hint of roasted cereal. 250g coffee beans.
About this Coffee
BABA BUDANGIRI - INDIAAcross this coffee’s region of origin unfolds the story of a Sufi saint by the name of Baba Budan. According to legend, Baba Budan discovered the wonders of coffee during a pilgrimage to Mecca in the 16th century and smuggled away seven “moka” beans by hiding them in his beard. Returning home, he planted them on the hillsides of Chikmagalur in the Karnataka region, and thus began the rise of Indian coffee in the region.
The hillsides of Chikmagalur are now known as "Baba Budan Hills." The region produces Arabica coffee on plots situated between 1000 and 1500m altitude. The appellation represents 15 000 hectares and farms primarily S.795, SL9, and Cauvery varieties.
Coming from a family of peddlers from the Alsace region of France, Marc Bloch founded La Semeuse in 1900 , specialising in the import and distribution of groundnut oil.
It was only a few years later that La Semeuse diversified into the world of coffee roasting.
After the Second World War, they stopped importing oil and devoted all their energy and dynamism to importing, roasting and distributing coffee.
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