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Lucaffé
Lucaffé roasts and packs its coffees at its roasting facility in Carpenedolo, Italy.
Luca Venturelli (roasting founder) tests and approves all new coffees himself: a guarantee of quality for a refined cup of coffee with a perfect balance of flavours.
Although it is a more expensive method, Lucaffé ensures tradition is kept by carrying out a rigorous and separate roasting (for its blends), to obtain the best results.
You will find on MaxiCoffee a large selection of Lucaffé's coffees : coffee beans, ESE pods and ground coffees!
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Café Lucaffé | Coffee beans
- 80% Arabica/20% Robusta
- Strong coffee for a typical Italian espresso!
- Italian roast (roasted in Italy)
- 250g
- 100% Arabica
- 1kg
- Italian espresso
- Italian roasted
- 1kg
- 60% Arabica/40% Robusta
- Italian roasted
- Strong coffee, beautiful crema
- 100% Arabica
- 250 grams
- Full-bodied coffee for an espresso with Italian finesse
- Italian roasted
- 1kg
- 40% Arabica/60% Robusta
- Italian roasted
- Spicy and plant notes
- 80% Arabica / 20% Robusta
- Full-bodied coffee for typical Italian espresso!
- Italian roast (roasted in Italy)
- 1kg
- 100% decaffeinated Arabica
- 250 grams
- Decaffeinated with solvent
- Espresso designed in Italian bars!
- Italian roasted
- 100% Arabica
- 700 grams
- Decaffeinated with solvent
- Espresso designed in Italian bars!
- Italian roasted
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