These Le Red Candy coffee beans are a 100% Arabica blend from Brazil and Ethiopia, blended and roasted specially by the expert team at Cafés Lugat to create a quality espresso. This blend offers notes of chocolate and berries. Medium roast designed for good espressi. Packaging: 250g.
Country of origin
Brazil - Ethiopia
Country of roast
Type of coffee
Mundo Novo - Catuai - Moka
Manual, selective harvest
Find out more about our medium roast:
This "special espresso" coffee has undergone a medium roast, which develops a generous body, powerful aromas and fullness in the mouth.
Meanwhile, our light roast coffees develop significant acidity and a more complex palette of aromas in the cup.
What Lionel, roaster at Cafés Lugat, has to say:
- Its chocolate and berry notes
- Its natural sweetness
- Its perfect balance of flavours
*The coffee scout (Cafés Lugat)
The history of Cafés Lugat:
Lionel Lugat is the legendary roaster at MaxiCoffee. Over the years, he has surrounded himself with an expert team of roasters.
This coffee specialist, judge in the French Coffee Championships and expert columnist for our coffee company tells the story of Cafés Lugat and his passion for coffee roasting below.
Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso® compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!
Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.