
Discover our Selection of Coffee Beans
MaxiCoffee selects the most famous brands of
coffee beans
to guarantee you a
unique espresso.
Illy
,
Lavazza
,
Pellini
,
Mokador Castellari
,
Cosmai Caffé
,
Café Royal
,
Delta Cafés
and many others, are the brands we have selected just for you! We also offer you coffees roasted by the best roasters, including
Cafés Lugat
: coffees roasted in our shop. Freshness and quality is our motto! Discover a whole selection of
organic coffee beans
. We also offer many
other formats of coffee
!
Filters
- Medium roast
- 100% Arabica
- Roasted in Portugal
- Chocolate notes
- 450g coffee beans
- MEDIUM ROAST
- Forest coffee
- Speciality coffee
- 100% Arabica
- Notes: Caramel & Hazelnut
- Roasted in France (Aisne)
- 250g
- Medium Roast
- 100% Arabica - Moka (Ethiopia)
- Decaffeinated with CO2
- Hand-roasted in France
- 250g coffee beans
- 100% Arabica
- For a Powerful Espresso
- Roasted in France
- 1kg Coffee Beans
- 100% Arabica
- Spicy & Caramel notes
- Roasted in France
- 1kg Coffee Beans
- 100% Arabica
- Certified Organic & Fairtrade
- Roasted in France
- 1kg coffee beans
- 100% organic Arabica (Peru, Mexico, Ethiopia, Guatemala)
- Notes of toast and cocoa
- Italian roast
- 500 grams
- Very Light Roast
- 100% Arabica (Colombia)
- Roasted in France
- Notes of flowers, strawberries, lychee and apricot
- 200g
- Discovery Bundle
- Classico & Delicato
- 100% Arabica
- Roasted in Italy
- 2x500g coffee beans
- Arabica and Robusta Blend
- Strong and Aromatic Espresso
- Roasted in France
- 500g Coffee Beans
- 100% organic Arabica (Colombia)
- Citrus notes
- French roast
- 1Kg
- 100% Arabica
- Notes of caramel and vanilla
- Italian Roast
- 500g
- Special Filter Roast
- 100% Arabica (Colombia)
- Notes of peach and apricot
- French roast
- 200g
- 1kg coffee beans
- Arabica/Robusta
- Roasted in Portugal
- Strong, Full-bodied espresso
- MEDIUM ROAST
- 100% Arabica Blend
- Notes: Honey, Caramel & Yellow Fruits
- Roasted in France (Aisne)
- 250g
- Very Light Roast
- 100% Arabica (Ethiopia)
- Roasted in France
- Notes of white peach, jasmine and white tea
- 250g
- 1kg coffee beans
- Arabica/Robusta
- Intense coffee, beautiful crema
- Roasted in Portugal
- DARK ROAST
- 80% Arabica / 20% organic Robusta
- Dark chocolate notes
- Hand-roasted in France
- 200 grams
- 100% Arabica from Brazil
- Subtle and Delicate Espresso
- Roasted in France
- 500g Coffee Beans
- 100% Arabica Blend
- Notes: floral, hazelnut, chocolate & lemon
- Roasted in France (Aisne)
- 250g
- LIGHT ROAST
- 100% Arabica - Bourbon Rouge/Jackson (El Rwanda)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Micro-Lot in limited quantity!
- Notes of lemon and apple
- 100% Arabica (Indonesia)
- Notes of Strawberry Jam, Nougatine and Wild Flowers
- Roasted in France
- 1kg coffee beans
- 100% Arabica
- Notes of Chocolate and Honey
- Roasted in Italy
- 1kg coffee beans
- 100% Arabica (Ouganda and Ethiopia)
- French roast
- 1kg
- Organic Italian coffee beans
- 1kg coffee beans
- 100% Arabica
- Notes of toast & cocoa
- 100% Arabica (Colombia)
- Chocolate flavoured coffee
- Unsweetened
- Roasted in France
- 2 x 125g coffee beans
- 100% Arabica (South America/Africa)
- 1kg coffee beans
- Strong coffee with intense taste
- Roasted in Portugal
- 100% Arabica
- Notes of liquorice and honey
- Italian roast
- 500 g
- 100% Arabica Blend
- Organic Coffee
- UTZ certified
- Roasted in Switzerland
- 1kg coffee beans
- 100% organic Arabica (Peru)
- 200g
- French roast
- Fruity notes
- 80% Arabica/20% Robusta
- Very strong coffee for a typical Italian espresso!
- Roasted in Italy - Dark roast
- 1kg coffee beans
- 80% Arabica / 20% Robusta (India)
- Intense Aromas, Full Bodied
- Roasted in France
- 250g coffee beans
- 100% Arabica
- Fruity Notes
- Certifed Organic
- 2 x 500g coffee beans
- 100% organic Arabica (Ecuador)
- Notes of caramel, toast
- French roast
- 1Kg
- 100% Arabica
- Notes of Chocolate
- Italian Roast
- 500g
- 100% Organic Arabica (Ethiopia)
- Floral Notes
- Roasted in France
- 200g Coffee Beans
- 100% organic Arabica (Honduras)
- Cocoa notes and intense body
- French roast
- 1Kg
- 4 Exclusive Blends
- French Artisanally roasted
- Louise blend, Gabin blend, Jules blend, Léo blend
- 1kg (4 x 250g)
- 100% Arabica (Peru)
- Maple syrup & pecan nut flavoured coffee
- Not sweetened
- Roasted in France
- 125g coffee beans
- Water-decaffeinated coffee
- Arabica & Robusta (South America/Asia)
- Intense espresso, thick crema
- Italian Roast
- 1kg coffee beans
- 100% Arabica
- Decaffeinated coffee
- For a real Italian espresso without caffeine
- 700g coffee beans
- 250g pack
- 100% Arabica
- Roasted in France
- Tasty and fruity notes
- 100% organic Arabica (Bolivia)
- Notes of red fruits
- French roast
- 1Kg
- Dark Roast 100% Arabica Blend (Brazil) Roasted in France Notes of nuts, Dark Chocolate & Caramel 250g coffee beans
- Medium Roast
- 100% Arabica (Guatemala)
- Roasted in France
- Notes of Apple and Dark Chocolate
- 200g coffee beans
- Organic & Fairtrade coffee beans
- 100% Arabica
- Swiss Roast
- Chocolatey & Fruity notes
- 500g coffee beans
- Dark Roast
- 100% Arabica
- Gourmet and Subtle
- 250g coffee beans
- 100% Organic Arabica (Honduras)
- Specialty coffee
- Roasted in France
- 250g coffee beans
- 100% Organic Arabica (Ethiopia)
- Decaffeinated coffee without solvent
- Fruity and Floral Notes
- Roasted in France
- 500g coffee beans
- 100% organic Arabica (Columbia/Congo)
- 1Kg
- Best Blend for Espresso in France 2016
- Delicious fruity notes in espresso
- French roasted
- 80% Arabica & 20% Robusta
- Roasted in Italy
- Strong Coffee
- 250g Italian Coffee Beans
- 100% Arabica
- 1Kg coffee beans
- A striking coffee!
- Italian roast following Neapolitan tradition
- 100% Arabica
- Tiramisu-flavoured coffee
- Not sweetened
- Roasted in France
- 125g coffee beans
- Blend of Arabica & Robusta
- Very intense & aromatic coffee
- Ideal as an espresso
- Roasted in Italy
- 250g coffee beans
- Dark Roast
- 85% Arabica / 15% Robusta
- With Notes of Chocolate and Citrus
- 250g coffee beans
- 100% Arabica (Peru)
- Maple syrup & pecan nut flavoured coffee
- Not sweetened
- Roasted in France
- 8x125g coffee beans
- Arabica/Robusta blend
- Gourmet notes
- For a very intense espresso
- Roasted in Italy
- 250g coffee beans
- Light Roast
- 100% Organic Arabica (Guatemala)
- Roasted in France
- Notes of Milk Chocolate
- 250g coffee beans
- 100% Arabica
- With a high percentage of Blue Mountain
- 1kg Coffee beans
- Notes: cocoa, vanilla, tobacco
- Roasted in Italy
- Dark Roast
- 60% Arabica / 40% Robusta
- Cocoa and Fruity Notes
- 1kg coffee beans
- Arabica/Robusta Blend
- UTZ certified
- Roasted in Switzerland
- 1kg coffee beans
- Decaffeinated coffee
- 80% Arabica & 20% Robusta
- Full-bodied espresso without caffeine
- Italian roast
- 2x1kg coffee beans
- 85% Arabica / 15% Robusta
- For a strong aromatic coffee
- Roasted in Italy
- 1kg Italian Coffee Beans
- 100% Arabica (Ethiopia Moka Sidama)
- Pure origin coffee
- Subtle notes of dark chocolate & candied fruits
- Roasted in France
- 250g coffee beans
- 100% Arabica
- Fruity Notes
- Certifed Organic
- 500g coffee beans
- 1kg coffee beans
- Arabica/Robusta (Latin America/Africa)
- Good Crema
- Italian Roast
- 100% Arabica (Ethiopia and India)
- Notes of lime, white pepper and tobacco.
- Roasted in France
- 250g coffee beans
- Arabica & Robusta Blend
- Fruity Espresso
- Roasted in France
- 1kg coffee beans
- 100% Arabica
- For a Balanced Gourmet Espresso
- Roasted in Italy
- 250g coffee beans
- Medium Roast
- Organic Coffee
- Specialty Coffee
- 100% Arabica
- 250g coffee beans
- 100% Arabica - Decaffeinated (water process)
- 100% Chemical-free
- Certified Organic & Fairtrade
- Roasted in France
- 1kg coffee beans
- Blend 90% Arabica/ 10% Robusta
- Certified Organic & Fairtrade
- Roasted in France
- 1kg coffee beans
- Organic coffee beans
- Arabica & Robusta
- Notes of dried fruit & citrus
- 1kg coffee beans
- 100% Arabica (Brazil/Guatemala/India/ Mexico)
- 1kg (4 x 250g)
- Fruity notes
- Italian roasted
- Arabica / Robusta Blend
- Notes of Toasted Bread
- Roasted in France
- 1kg coffee beans
- 100% Arabica (Ethiopia Moka Sidama)
- Pure origin coffee
- Subtle notes of dark chocolate & candied fruits
- Roasted in France
- 1kg coffee beans
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It's decided you want to change the way you drink your coffee and you want to discover our coffee beans. It's a great idea, because you'll benefit from:
1. Aromas: coffee beans retain more of the freshness and tasting notes. So a freshly ground coffee with your coffee grinder will give you a cup that is richer in aroma.
2. Almost unlimited choice: more brands and types of coffee are available.
3. Tracking and tracing of the coffee consumed: you can also choose exceptional coffees and find all the aromas in your cup.
4. In economy: because coffee beans are much cheaper to buy than the price of capsules.
5. Ecology: coffee grounds can be recycled, so you generate less waste (unlike capsules), a real boost for the environmental footprint!
In short, what are you waiting for? Go for it!
How to choose your coffee beans?
By coffee beans roast colour
A light roast (the beans are light brown) is generally more suitable for filter extractions, also known as slow coffee or gentle methods. The coffee will offer more acidulous, fruit and citrus notes.
A medium to dark roast is more suitable for espresso machines or traditional manual coffee machines. Too light a roast in espresso may be too acidic.
For fans of Italian espresso, always prefer a darker roast which will reveal more gourmet notes of cocoa or toast.
Roast freshness
Always choose a coffee that announces its roasting date . We know this only too well, but once cooked, coffee beans only retain all their organoleptic qualities (taste and smell) for 30 days in a closed bag.
Traceability of coffee beans
A bean cultivated without care, on plots without character will not offer a good coffee: at best, you will have a flat coffee, therefore without much interest. To obtain beautiful, gourmet aromas, always opt for coffee beans with real identities .
What type of coffee bean to buy?
Blended coffee beans or pure origin coffee beans?
As its name clearly indicates, a Pure Origin coffee is made up of beans from a single origin, from a single geographical area . It is thus opposed to the " blend ", a mixture of several terroirs which has the advantage of harmonising the taste of the coffee. Blend or pure origin, there is something for every taste at the best prices, so treat yourself to quality coffees even at low prices!
Moreover, as with wine, the terroir (nature of the soil, climate, exposure, botanical species), harvesting and processing (drying, etc.) play an essential role. A coffee from a terroir will offer a unique, typical character. It can surprise the uninitiated by its very marked and different taste from the "taste of coffee" that we are used to drinking.
So are you more of a blend or pure origin?
Arabica coffee beans and Robusta coffee beans
Expresso, cappuccino, long coffee... Not all coffees are suitable for all drinks.
Arabica coffee is known to offer better flavours . Light or medium roasted 100% Arabica is more suitable for long, low-pressure coffees, but it is far too acidic for the ristretto.
As for Robusta , its main quality is to favour the crema on your espresso and the strength of the body of your coffee. For a strong, intense espresso, choose Italian blends with advanced roasts.
Stronger, more intense coffees usually contain Robusta, with a higher roast, while milder, more aromatic coffees are usually 100% Arabica, with medium roasts, also known as "monk's robes".
For milk-based drinks, don't hesitate to use Arabica/robusta blends . The milk harmonizes perfectly with the bitterness of the Robusta.
Coffee beans are extremely porous and will absorb any odours around them. For this reason, avoid storing your coffee beans near highly odorous foods such as onions or garlic. Avoid these odours even if you keep your container closed, they can still seep in and affect the aroma and flavour of the coffee.
In addition, most coffee packages are lined with aluminium on the inside and have a valve to vent the fermentation gas from the coffee. However, for optimal storage, we recommend that you use an airtight can .
First of all, many of you ask me to recommend "the best coffee" in the world. I'm going to disappoint some of you, but it's mission impossible! The notion of "good" coffee is completely subjective, personal and sometimes even cultural. A good coffee is above all a coffee that suits you.
The best coffee you have ever drunk is most likely linked to a particular context, an atmosphere, a person, a childhood memory. We do not all have the same expectations of coffee, and that is good! There are many coffee aromas (more than wine!). And we will not all be sensitive to the same flavours.
You can discover the Blue Mountain. It has a reputation for being one of the best coffees in the world. We have selected the best Blue Mountain coffees for you.
Jamaica Blue Mountain is a coffee made from coffee trees grown in the Blue Mountains in Jamaica. The best batches are distinguished by their mild, low-bitter flavour. Blue Mountain beans are of the highest quality. But there are many others!
At last you will be able to enjoy a coffee that suits your tastes and your current caffeine cravings. At MaxiCoffee you will find a very wide selection of coffee.