Finca Los Pinos coffee beans from the Nueva Segovia of Nicaragua offers notes of vanilla, crème brûlée, tonka beans and pear. A specialty coffee and a grand cru. Perfect for an espresso. 250g coffee beans.
A Closer Look at Appellations:
This coffee Finca Los Pinos is a Microlot coffee.
|A Label Coffee : a superior-quality coffee that corresponds to a certain coffee-growing region|
|A Terroir Coffee : high-quality coffee, renowned for the distinctiveness of its soil|
|A Microlot : a terroir coffee grown on a specific plot known for its exceptional quality and specific preparation|
Find out more about the different appellations of specialty coffee on our blog.
What Marco, coffee roaster at Cafés Lugat, has to say:
This subtle coffee will surprise you by its sweet gourmet notes. Its slightly caramalised aromas will fullfill any coffee lover: amateurs and experts!
Other Production Characteristics:
More About this Coffee:
The coffees are planted in sandy soil at an altitude of between 1,200 and 1,700 metres. Most of the coffee is grown under shade (70% with various species), and the soil and plants are fertilised using environmentally-friendly techniques. The producers practice comprehensive disease control and constantly monitor the different stages of production. Their main aim is to carry out the necessary groundwork to improve quality, in order to build relationships with their customers built on trust.
Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso® compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!
Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.
- n°388 in Coffee > Coffee Beans
- n°58 in Coffee > Specialty Coffee Beans
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