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The Barn Specialty Coffee Beans Giakanja AB - 250g

  • Pure Origin
  • Kenya (Nyeri)
  • Roasted in Germany
  • Scoring: 88/100
  • 250g Specialty Coffee Beans
15€90
0€45/tasse63€60/kg
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En savoir plus sur ce café en grains The Barn coffee :

Key Facts

  • Variety
    100% Arabica
  • Designation
    Pure Origin
  • Origin
    Kenya
  • Roasting
    Germany

Roast Type - Light

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Red Berries

Red Berries
Dominant note
Red Berries
Rich & Sweet
Secondary note
Rich & Sweet
Tasting notes :
  • Rhubarb
  • Biscuit
  • Black cherry
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Specialty Coffee -  Exceptional 

Score ≥ 80

Specialty Coffee : Among the best coffees in the world, from a terroir with a history and traceability. They represent less than 10% of the world's production and are assessed by professional tasters. These are flawless coffees that offer us unique tasting notes.

pyramide cafe

Exceptional Coffee :  They reflect their terroir by guaranteeing a fairer supply chain, better traceability and an exceptional cup. With a score of over 80/100, these coffees are the gateway to specialty coffee.

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more

Your Coffee’s ID Card

Each coffee is unique! Its terroir and specificities give it its identity.

  • Origin
    Kenya, Nyeri
  • Process
    Washed
  • Variety
    SL34, SL28
  • Altitude
    1750 meters
  • Harvest
    Manual
En savoir plus Réduire

Specialty Coffee Beans Giakanja AB The Barn - 250g

the barn specialty coffee beans giakanjaab

Coffee Beans from Kenya Perfect for Espresso

To satisfy your quest for something new, MaxiCoffee presents The Barn, Giakanja AB specialty coffee. It comes in a 250g pack for optimum freshness, enhancing the richness of its aromas with every sip. This Arabica coffee, a blend of several varieties of beans (SL28 and SL34) from the German brand The Barn, offers a unique sensory experience.

The size of the pack makes it an ideal choice for those new to the world of specialty coffee, or for those who prefer to enjoy their coffee without the bulk.

This coffee comes from the Nyeri region of Kenya, where coffee plantations stand on volcanic land between Mount Kenya and the Aberdare mountain range. Here, the cherries ripen slowly at an altitude of 1750 metres, giving this coffee a remarkable aromatic complexity.

After ripening, the beans are carefully harvested and washed before being processed by German roaster The Barn. Thanks to its expertise, The Barn offers coffee aficionados the opportunity to rediscover the hallmarks of a Kenyan coffee, i.e. a fruity profile and a complex cup.

Recommended for espresso preparation, this exceptional coffee bean, classified AB, promises an exquisite taste experience. With a coffee like this, expect prominent berry notes for a resolutely fruity coffee. Set off to pick blackberries in the forest, or any other kind of woodland fruit. Rhubarb and biscuity notes will also make an appearance during the experience.

Don't wait to make up your mind - go for these coffee beans! Find out more about all our coffee beans on MaxiCoffee.
The Barn Coffee

The Barn Coffee

The Barn Coffee is a leader in Specialty Coffee from Berlin. Their coffee beans are of the highest grading and are served throughout Europe.

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